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Lutein and Lutein Esters in Whole Grain Flours Made from 75 Genotypes of 5 Triticum Species Grown at Multiple Sites
Ziegler, Jochen U., Wahl, Sabine, Würschum, Tobias, Longin, C. Friedrich H., Carle, Reinhold, Schweiggert, Ralf M.Volume:
63
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.5b01477
Date:
May, 2015
File:
PDF, 488 KB
english, 2015