Calculation of the Effective Diffusion Coefficients in...

Calculation of the Effective Diffusion Coefficients in Drying of Chemical and Mechanical Pretreated Rosehip Fruits (Rosa eglanteria L.) with Selected Mass Transfer Models

Mabellini, Alejandra, Ohaco, Elizabeth, Márquez, Carlos, Lozano, Jorge E., De Michelis, Antonio
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
9
Language:
english
Journal:
International Journal of Food Engineering
DOI:
10.1515/ijfe-2012-0001
Date:
January, 2013
File:
PDF, 437 KB
english, 2013
Conversion to is in progress
Conversion to is failed