Differences in Several Important Proteins Contents between Raw Milk and Reconstituted Milk
Guan, Rong Fa, Liu, Dong Hong, Jiang, Jia Xin, Rui, Chang, Liu, Peng Peng, Ye, Xing QianVolume:
343-344
Language:
english
Journal:
Advanced Materials Research
DOI:
10.4028/www.scientific.net/AMR.343-344.1000
Date:
September, 2011
File:
PDF, 289 KB
english, 2011