Chemical composition and phenolic compounds profile of cladodes from Opuntia spp. cultivars with different domestication gradient
Astello-García, Marizel G., Cervantes, Ilse, Nair, Vimal, Santos-Díaz, María del Socorro, Reyes-Agüero, Antonio, Guéraud, Françoise, Negre-Salvayre, Anne, Rossignol, Michel, Cisneros-Zevallos, Luis, BVolume:
43
Language:
english
Journal:
Journal of Food Composition and Analysis
DOI:
10.1016/j.jfca.2015.04.016
Date:
November, 2015
File:
PDF, 1.62 MB
english, 2015