![](/img/cover-not-exists.png)
Effects of artificially enhanced levels of ascorbate and glutathione on the enzymes monodehydroascorbate reductase, dehydroascorbate reductase, and glutathione reductase in spinach (Spinacia oleracea)
Hausladen, Alfred, Kunert, Karl JosefVolume:
79
Language:
english
Journal:
Physiologia Plantarum
DOI:
10.1034/j.1399-3054.1990.790225.x
Date:
June, 1990
File:
PDF, 562 KB
english, 1990