Encyclopedia of Meat Sciences || MICROBIOLOGICAL SAFETY OF...

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Encyclopedia of Meat Sciences || MICROBIOLOGICAL SAFETY OF MEAT | Salmonella spp.

Wingstrand, A.
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Year:
2014
Language:
english
DOI:
10.1016/b978-0-12-384731-7.00034-9
File:
PDF, 236 KB
english, 2014
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