Changes in amino acid decarboxylation in maize (Zea mays;...

Biochemical Systematics and Ecology 2015 / 06 Vol. 60

Changes in amino acid decarboxylation in maize (Zea mays; Poaceae) tissues in response to bird cherry-oat aphid (Rhopalosiphum padi; Aphididae) infestation

Sempruch, Cezary, Leszczyński, Bogumił, Wilczewska, Martyna, Chrzanowski, Grzegorz, Sytykiewicz, Hubert, Goławska, Sylwia, Kozak, Agnieszka, Chwedczuk, Marta, Klewek, Agnieszka
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Volume:
60
Language:
english
Journal:
Biochemical Systematics and Ecology
DOI:
10.1016/j.bse.2015.04.017
Date:
June, 2015
File:
PDF, 325 KB
english, 2015
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