Restructured products from tilapia industry byproducts: The...

Food and Bioproducts Processing 2015 / 04 Vol. 94

Restructured products from tilapia industry byproducts: The effects of tapioca starch and washing cycles

Fogaça, Fabíola Helena, Sant’Ana, Léa Silvia, Lara, Jorge Antonio Ferreira, Mai, Ana Cecilia Giacometti, Carneiro, Dalton José
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Volume:
94
Language:
english
Journal:
Food and Bioproducts Processing
DOI:
10.1016/j.fbp.2014.07.003
Date:
April, 2015
File:
PDF, 1.55 MB
english, 2015
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