Low-temperature crosslinking of proteins using non-toxic...

Industrial Crops and Products 2015 / 11 Vol. 74

Low-temperature crosslinking of proteins using non-toxic citric acid in neutral aqueous medium: Mechanism and kinetic study

Xu, Helan, Shen, Li, Xu, Lan, Yang, Yiqi
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Volume:
74
Language:
english
Journal:
Industrial Crops and Products
DOI:
10.1016/j.indcrop.2015.05.010
Date:
November, 2015
File:
PDF, 743 KB
english, 2015
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