Baked snack from green apples formulated with the addition...

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology 2015 / 07 Vol. 62; Iss. 2

Baked snack from green apples formulated with the addition of isomalt

Tavera-Quiroz, María José, Urriza, Marina, Pinotti, Adriana, Bertola, Nora
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Volume:
62
Language:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2015.02.009
Date:
July, 2015
File:
PDF, 974 KB
english, 2015
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