Practical Spectroscopy in Agriculture and Food Science. By Y. I. Posudin. Enfield, NH, USA: Science Publishers (2007), pp. 196, £32.20. ISBN 9-781578-085057.
Stewart, DerekVolume:
44
Language:
english
Journal:
Experimental Agriculture
DOI:
10.1017/s0014479707005881
Date:
January, 2008
File:
PDF, 31 KB
english, 2008