Frequent consumption of vegetables predicts lower risk of...

Public Health Nutrition 2012 / 6 Vol. 15; Iss. 6

Frequent consumption of vegetables predicts lower risk of depression in older Taiwanese – results of a prospective population-based study

Tsai, Alan C, Chang, Tsui-Lan, Chi, Shu-Hwang
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Volume:
15
Language:
english
Journal:
Public Health Nutrition
DOI:
10.1017/s1368980011002977
Date:
June, 2012
File:
PDF, 102 KB
english, 2012
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