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A case–control study on red meat consumption and risk of stroke among a group of Iranian adults
Saneei, Parvane, Saadatnia, Mohammad, Shakeri, Forough, Beykverdi, Masumeh, Keshteli, Ammar Hassanzadeh, Esmaillzadeh, AhmadVolume:
18
Language:
english
Journal:
Public Health Nutrition
DOI:
10.1017/s1368980014001165
Date:
April, 2015
File:
PDF, 155 KB
english, 2015