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Simultaneous analysis of tea catechins, caffeine, gallic acid, theanine and ascorbic acid by micellar electrokinetic capillary chromatography
J.P Aucamp, Y Hara, Z ApostolidesVolume:
876
Year:
2000
Language:
english
Pages:
8
DOI:
10.1016/s0021-9673(00)00145-x
File:
PDF, 176 KB
english, 2000