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Inactivation of the Kluyveromyces lactis KIPDA1 gene leads to loss of pyruvate dehydrogenase activity, impairs growth on glucose and triggers aerobic alcoholic fermentation
Zeeman, A.-M., Luttik, M. A. H., Thiele, C., van Dijken, J. P., Pronk, J. T., Steensma, H. Y.Volume:
144
Language:
english
Journal:
Microbiology
DOI:
10.1099/00221287-144-12-3437
Date:
December, 1998
File:
PDF, 1.44 MB
english, 1998