Étude par chromatographie gazeuse de la variabilité des...

Étude par chromatographie gazeuse de la variabilité des acides gras des graines de mil

M. Pansu, S. Tostain, M. Pinta
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Volume:
204
Year:
1981
Pages:
7
DOI:
10.1016/s0021-9673(00)81682-9
File:
PDF, 538 KB
1981
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