Separation of apple procyanidins into different degrees of...

Separation of apple procyanidins into different degrees of polymerization by high-speed counter-current chromatography

Yoichi Shibusawa, Akio Yanagida, Mitsuhiro Isozaki, Heisaburo Shindo, Yoichiro Ito
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Volume:
915
Year:
2001
Language:
english
Pages:
5
DOI:
10.1016/s0021-9673(01)00575-1
File:
PDF, 350 KB
english, 2001
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