Antimicrobial Susceptibility of Bacillus Strains Isolated...

Antimicrobial Susceptibility of Bacillus Strains Isolated from Primary Starters for African Traditional Bread Production and Characterization of the Bacitracin Operon and Bacitracin Biosynthesis

Adimpong, D. B., Sorensen, K. I., Thorsen, L., Stuer-Lauridsen, B., Abdelgadir, W. S., Nielsen, D. S., Derkx, P. M. F., Jespersen, L.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
78
Language:
english
Journal:
Applied and Environmental Microbiology
DOI:
10.1128/aem.00730-12
Date:
November, 2012
File:
PDF, 2.36 MB
english, 2012
Conversion to is in progress
Conversion to is failed