Use of Gradient Plates To Study Combined Effects of Temperature, pH, and NaCl Concentration on Growth of Monascus ruber van Tieghem, an Ascomycetes Fungus Isolated from Green Table Olives
Panagou, E. Z., Skandamis, P. N., Nychas, G.-J. E.Volume:
71
Language:
english
Journal:
Applied and Environmental Microbiology
DOI:
10.1128/aem.71.1.392-399.2005
Date:
January, 2005
File:
PDF, 569 KB
english, 2005