Adaptation of Escherichia coli to Ethanol on the Level of Membrane Fatty Acid Composition
Heipieper, H. J., Chiou, R. Y.-Y.Volume:
71
Language:
english
Journal:
Applied and Environmental Microbiology
DOI:
10.1128/aem.71.6.3388.2005
Date:
June, 2005
File:
PDF, 32 KB
english, 2005