Analysis of B6 vitamers in foods using a modified...

Analysis of B6 vitamers in foods using a modified high-performance liquid chromatographic method

Roland Bitsch, Jörg Möller
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Volume:
463
Year:
1989
Language:
english
Pages:
5
DOI:
10.1016/s0021-9673(01)84472-1
File:
PDF, 287 KB
english, 1989
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