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Separation and identification of free phenolic acids in wines by high-performance liquid chromatography
G.P. Cartoni, F. Coccioli, L. Pontelli, E. QuattrucciVolume:
537
Year:
1991
Language:
english
Pages:
7
DOI:
10.1016/s0021-9673(01)88889-0
File:
PDF, 341 KB
english, 1991