Comparison of methods for extraction of flavanones and xanthones from the root bark of the osage orange tree using liquid chromatography
Cristina T da Costa, Sam A Margolis, Bruce A Benner Jr., Derek HortonVolume:
831
Year:
1999
Language:
english
Pages:
12
DOI:
10.1016/s0021-9673(98)00937-6
File:
PDF, 934 KB
english, 1999