Composition and Technological Quality of Malaguena Goat...

Food Science and Technology International 2008 / 10 Vol. 14; Iss. 5 suppl

Composition and Technological Quality of Malaguena Goat Milk. Effect of Genotype for Synthesis of  s1-Casein in Milk and Protein Content in the Diet

De La Torre, G., Ramos, E., Ares, J.L., Serradilla, J.M., Sanz Sampelayo, M.R.
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Volume:
14
Language:
english
Journal:
Food Science and Technology International
DOI:
10.1177/1082013208095336
Date:
October, 2008
File:
PDF, 155 KB
english, 2008
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