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Effect of Osmotic Pre-Treatment on Drying Characteristics of Pomegranate (Punica granatum L.)
Haq, Muhammad Abdul, Hasnain, Abid, Saeed, Syed AsadVolume:
8
Language:
english
Journal:
International Journal of Food Engineering
DOI:
10.1515/1556-3758.1858
Date:
January, 2012
File:
PDF, 2.07 MB
english, 2012