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Effect of Fish Oil Versus Corn Oil Supplementation on LDL and HDL Subclasses in Type 2 Diabetic Patients
Petersen, M., Pedersen, H., Major-Pedersen, A., Jensen, T., Marckmann, P.Volume:
25
Language:
english
Journal:
Diabetes Care
DOI:
10.2337/diacare.25.10.1704
Date:
October, 2002
File:
PDF, 78 KB
english, 2002