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Strain Rate and Temperature Sensitivity of the Crack Initiation Force in Intact Japanese Quail Eggs
Place, T. A., Eroschenko, V. P.Volume:
55
Language:
english
Journal:
Poultry Science
DOI:
10.3382/ps.0551273
Date:
July, 1976
File:
PDF, 655 KB
english, 1976