Baker’s Yeast Mediated Reduction of 2-Acetyl-3-methyl...

Catalysts 2014 / 06 Vol. 4; Iss. 2

Baker’s Yeast Mediated Reduction of 2-Acetyl-3-methyl Sulfolane

Deasy, Rebecca, O'Riordan, Noreen, Maguire, Anita
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Volume:
4
Language:
english
Journal:
Catalysts
DOI:
10.3390/catal4020186
Date:
June, 2014
File:
PDF, 2.40 MB
english, 2014
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