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Highlighting the ratio of sodium to potassium in population-level dietary assessments: cross-sectional data from New York City, USA
Yi, Stella S, Curtis, Christine J, Angell, Sonia Y, Anderson, Cheryl AM, Jung, Molly, Kansagra, Susan MVolume:
17
Language:
english
Journal:
Public Health Nutrition
DOI:
10.1017/s1368980014001293
Date:
November, 2014
File:
PDF, 150 KB
english, 2014