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Comparison of meat quality and fatty acid profile in slow-growing chicken genotypes fed diets supplemented with Origanum vulgare or Melissa officinalis leaves under the organic system
Eleroğlu, Hasan, Yıldırım, Arda, Işıklı, Nursel D., Şekeroğlu, Ahmet, Duman, MustafaVolume:
12
Language:
english
Journal:
Italian Journal of Animal Science
DOI:
10.4081/ijas.2013.e64
Date:
July, 2013
File:
PDF, 192 KB
english, 2013