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Microencapsulation of Probiotic Bacteria and its Potential Application in Food Technology
Das, Arpita, Ray, Sohini, Raychaudhuri, Utpal, Chakraborty, RunuVolume:
7
Year:
2014
Language:
english
DOI:
10.5958/j.2230-732x.7.1.007
File:
PDF, 177 KB
english, 2014