Effect of Frozen Period on The Chemical, Microbiological...

Nutrition and Health 2006 / 01 Vol. 18; Iss. 2

Effect of Frozen Period on The Chemical, Microbiological and Sensory Quality of Frozen Tilapia Fish (Sarotherodun Galiaenus)

Arannilewa, S. T., Salawu, S. O., Sorungbe, A. A., Ola-Salawu, B. B.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
18
Language:
english
Journal:
Nutrition and Health
DOI:
10.1177/026010600601800210
Date:
January, 2006
File:
PDF, 749 KB
english, 2006
Conversion to is in progress
Conversion to is failed