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Use of liquid carbon dioxide for whole-house gassing of poultry and implications for the welfare of the birds
Sparks, N. H. C., Sandilands, V., Raj, A. B. M., Turney, E., Pennycott, T., Voas, A.Volume:
167
Language:
english
Journal:
Veterinary Record
DOI:
10.1136/vr.c3813
Date:
September, 2010
File:
PDF, 416 KB
english, 2010