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METHODS, VALUE AND LIMITATIONS OF THE KNOWLEDGE OF THE GASTRIC CONTENTS.
DOCK, GEORGEVolume:
XLV
Language:
english
Journal:
JAMA: The Journal of the American Medical Association
DOI:
10.1001/jama.1905.52510190021001d
Date:
November, 1905
File:
PDF, 569 KB
english, 1905