Attitudes towards genetically modified animals in food...

British Food Journal 2014 / 07 Vol. 116; Iss. 8

Attitudes towards genetically modified animals in food production

J. Frewer, Lynn, Coles, David, Houdebine, Louis-Marie, A. Kleter, Gijs
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Volume:
116
Language:
english
Journal:
British Food Journal
DOI:
10.1108/BFJ-08-2013-0211
Date:
July, 2014
File:
PDF, 234 KB
english, 2014
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