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Growth capacity of yeasts potential starter strains under cocoa fermentation stress conditions in Ivory Coast
Lamine, Samagaci, Honoré, Ouattara G., Bernadette, Goualié G., Sebastien, Niamke L.Volume:
26
Language:
english
Journal:
Emirates Journal of Food and Agriculture
DOI:
10.9755/ejfa.v26i10.18114
Date:
September, 2014
File:
PDF, 223 KB
english, 2014