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Chemistry and biochemistry of the amino acids : edited by G. C. Barrett. Chapman & Hall, 1985. pp. x + 684. £49.50.
Sir Leslie FowdenVolume:
24
Year:
1985
Language:
english
DOI:
10.1016/s0031-9422(00)83146-5
File:
PDF, 87 KB
english, 1985