Peroxidase and amylase activity in developing grains of triticale, wheat and rye
V.Ramanatha Rao, Shanti L. Mehta, Madhav G. JoshiVolume:
15
Year:
1976
Language:
english
Pages:
3
DOI:
10.1016/s0031-9422(00)84364-2
File:
PDF, 273 KB
english, 1976