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Indole-3-methanol-β-D-glucoside and indole-3-carboxylic acid-β-D-glucoside are products of indole-3-acetic acid degradation in wheat leaf segments
Gertrud Wiese, Hans J. GrambowVolume:
25
Year:
1986
Language:
english
Pages:
5
DOI:
10.1016/s0031-9422(00)84487-8
File:
PDF, 525 KB
english, 1986