![](/img/cover-not-exists.png)
Changes in glycerolipids and their fatty acid composition during maturation of tobacco seeds
Akira Koiwai, Fumiyo Suzuki, Toshiake Matsuzaki, Nobumaro KawashimaVolume:
21
Year:
1982
Language:
english
Pages:
4
DOI:
10.1016/s0031-9422(00)95256-7
File:
PDF, 307 KB
english, 1982