Functional Properties of Proteins from Lima Bean (Phaseolus...

Food Science and Technology International 2011 / 04 Vol. 17; Iss. 2

Functional Properties of Proteins from Lima Bean (Phaseolus lunatus L.) Seeds

Chel-Guerrero, L., Gallegos-Tintore, S., Martinez-Ayala, A., Castellanos-Ruelas, A., Betancur-Ancona, D.
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Volume:
17
Language:
english
Journal:
Food Science and Technology International
DOI:
10.1177/1082013210381433
Date:
April, 2011
File:
PDF, 310 KB
english, 2011
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