An acetylated anthocyanin from the blue petals of Salvia...

Phytochemistry 1999 Vol. 52; Iss. 3

An acetylated anthocyanin from the blue petals of Salvia uliginosa

Tomio Ishikawa, Tomoko Kondo, Takeshi Kinoshita, Hideyuki Haruyama, Saori Inaba, Kosaku Takeda, Renée J Grayer, Nigel C Veitch
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
52
Year:
1999
Language:
english
Pages:
5
DOI:
10.1016/s0031-9422(99)00222-8
File:
PDF, 153 KB
english, 1999
Conversion to is in progress
Conversion to is failed