Intake of very long chain n-3 fatty acids from fish and the...

Intake of very long chain n-3 fatty acids from fish and the incidence of heart failure: the Rotterdam Study

Dijkstra, S. Coosje, Brouwer, Ingeborg A., van Rooij, Frank J.A., Hofman, Albert, Witteman, Jacqueline C.M., Geleijnse, Johanna M.
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Volume:
11
Language:
english
Journal:
European Journal of Heart Failure
DOI:
10.1093/eurjhf/hfp126
Date:
October, 2009
File:
PDF, 148 KB
english, 2009
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