The effect of drying on unsaturated fatty acids and trypsin inhibitor activity in soybean
O.J Stewart, G.S.V Raghavan, V Orsat, K.D GoldenVolume:
39
Year:
2003
Language:
english
Pages:
7
DOI:
10.1016/s0032-9592(03)00130-4
File:
PDF, 274 KB
english, 2003