Safety and Effectiveness of Weight Reduction Using a...

Safety and Effectiveness of Weight Reduction Using a Very-Low-Calorie Formulated Food

Kreitzman, Stephen N.
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Volume:
144
Language:
english
Journal:
Archives of Internal Medicine
DOI:
10.1001/archinte.1984.00350160101018
Date:
April, 1984
File:
PDF, 681 KB
english, 1984
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