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Biotransformation of isoeugenol to vanilla flavour metabolites and capsaicin in suspended and immobilized cell cultures of Capsicum frutescens: study of the influence of β-cyclodextrin and fungal elicitor
S.Ramachandra Rao, G.A RavishankarVolume:
35
Year:
1999
Language:
english
Pages:
8
DOI:
10.1016/s0032-9592(99)00077-1
File:
PDF, 215 KB
english, 1999