The Use of Exergetic Indicators in the Food Industry – A...

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Critical Reviews in Food Science and Nutrition 2015 / 06

The Use of Exergetic Indicators in the Food Industry – A Review

Zisopoulos, Filippos K., Rossier-Miranda, Francisco J., Van Der Goot, Atze Jan, Boom, Remko M.
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Language:
english
Journal:
Critical Reviews in Food Science and Nutrition
DOI:
10.1080/10408398.2014.975335
Date:
June, 2015
File:
PDF, 723 KB
english, 2015
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