Microbial Quality of Bagged Baby Spinach and Romaine...

Journal of Food Protection 2012 / 01 Vol. 75; Iss. 1

Microbial Quality of Bagged Baby Spinach and Romaine Lettuce: Effects of Top versus Bottom Sampling

Kase, Julie A., Borenstein, Stacey, Blodgett, Robert J., Feng, Peter C. H.
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Volume:
75
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X.JFP-11-097
Date:
January, 2012
File:
PDF, 3.37 MB
english, 2012
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