Maize races on functional and nutritional quality of...

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology 2015 / 10 Vol. 63; Iss. 2

Maize races on functional and nutritional quality of tejate: A maize-cacao beverage

González-Amaro, Rosa María, Figueroa-Cárdenas, Juan de Dios, Perales, Hugo, Santiago-Ramos, David
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Volume:
63
Language:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2015.04.015
Date:
October, 2015
File:
PDF, 824 KB
english, 2015
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