Anti-Inflammatory Implications of the Microbial...

Nutrition and Cancer 2008 / 09 Vol. 60; Iss. 5

Anti-Inflammatory Implications of the Microbial Transformation of Dietary Phenolic Compounds

Russell, Wendy R., Scobbie, Lorraine, Chesson, Andrew, Richardson, Anthony J., Stewart, Colin S., Duncan, Sylvia H., Drew, Janice E., Duthie, Garry G.
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Volume:
60
Language:
english
Journal:
Nutrition and Cancer
DOI:
10.1080/01635580801987498
Date:
September, 2008
File:
PDF, 235 KB
english, 2008
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